American Pride Pork Chop

American Pride Pork Chop
  • TOTAL PREP TIME15 minutes
  • DEGREE OF DIFFICULTY Easy

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Ingredients

  • 4 bone-in ribeye (rib) pork chops 1-inch thick
  • 2 teaspoons brown sugar
  • 1 1/2 teaspoons coarse salt
  • 1/2 teaspoon black pepper coarse ground
  • 1/2 teaspoon allspice
  • 1/4 teaspoon dried thyme leaves

Preparation

Combine the brown sugar, salt, pepper, allspice and thyme leaves in a small bowl. Rub both sides of pork chops with herb mixture. Let stand 15 to 30 minutes. Discard any remaining herb mixture.

Prepare a medium-hot fire in grill. Pat pork chops dry while being careful not to remove the rub. Grill chops, over direct heat, turning once, to medium rare doneness about 4-5 minutes per side or until the internal temperature reaches 145 degrees Fahrenheit, followed by a 3-minute rest time.

Makes 4 servings